Low-Fat Diet May Lower Risk of Ovarian Cancer »
Posted By TheVisionary 1 year, 8 months ago in StyleA low-fat diet may reduce a postmenopausal woman's risk for ovarian cancer, but only if the diet lasts for many years, a new randomized trial has found.
Read Full Story at nytimes.com »
70 Views Share Story 1 Comment Report
RSS Join the Discussion
+ Add CommentComments So Far: 1 (view all)
-
0%
memo70071 year, 8 months ago
Yup, right. Because instead of dieting one should use a good fat blocker like http://www.fatneutralizer.com/ or similiar Phase2 fat blocker.
Reply
Add a Comment
Sign In With Your Propeller Account
Please keep your comments relevant to this story.
To create a live link, simply type the URL (including http://) or email address and we will make it a live link for you. You can put up to 3 URLs in your comments. Line breaks and paragraphs are automatically converted — no need to use <p> or <br /> tags.