The Cherry Wine Project: Putting The "Squish" On Your Fruit | Scott's Wine Making Blog »
Posted By greg2213 1 year, 3 months ago in Arts & EntertainmentAll of you homemade wine fans should check this series out:
"Alright ... so the cherries are clean and have been stoned/pitted therefore it is now time to press the fruit so that we can separate the juice from the pulp..."
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Ya know, I think I like the default photo with the propeller beanie. I'll keep it for now. Otherwise, married, two kids, various pets ...
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