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Posted by: STONERS 1 year, 2 months ago

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    STONERS1 year, 2 months ago

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    "There is huge waste and loss of water through food that is produced, since roughly 50 percent of the food that farmers grow is lost or wasted," said Jan Lundqvist, who heads the scientific programme at the Stockholm International Water Institute (SIWI)."

    "There is a need for a mentality shift... It would make a lot of sense for people to waste less,"

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