Ciulama de pui cu smantana si mamaliguta - Gourmandine »

Posted By gourme 1 year, 2 months ago in Style
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Curatam ceapa, o spalam, o taiem marunt si o punem la calit in ulei intr-o cratita. Cand ceapa devine sticloasa, adaugam ardeiul spalat si taiat cubulete, si ciupercile care au fost spalate in prealabil si taiate in feliute, condimentam cu sare, piper si vegeta dupa gust si lasam totul la calit.

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