Zagat Chats with Chef Dante de Magistris »
Posted By ZagatBuzz 7 months, 4 weeks ago in NewsDante de Magistris, chef-owner of dante in Cambridge, MA, and his brothers, Damian and Filippo, spent summers as kids at their father’s il casale – rural home – in Candida, a small village in Italy’s Campania region. Now the boys have opened their own “rural home,” renovating an 1899 firehouse in Downtown Belmont for an elegant, rustic restaurant serving cuisine of their childhood – country Italian fare that’s deceptively simple.
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