Elements of an Ideal Burger - Interactive Feature - NYTimes.com »
Posted By y_soitenly 4 months, 1 week ago in FamilyCooking tips for creating the perfect burger, on everything from picking the right bun to shaping the patty to getting the perfect sear on the meat.
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Curly Howard, the one with the shaven head which Moe referred to as "looking like a dirty tennis ball," was the most popular member of ...
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kilograms3 months, 2 weeks ago
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Gotta love the suggestions. NYT always makes sure they cover all bases with burgers and reaches a lot of foodies this way, myself included :) Hopefully they cover more based on the best burgers in NYC. This article is a good starting point for the household burger, makes me hungry!
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