Chef's Life »

Posted By chefmartyrich 4 months, 2 weeks ago in Style

The first five years of my life were spent in a three story triplex in Roxbury, Massachusetts, a predominately black area of Boston. Although we lived close to Franklin Park, most of my world consisted of city streets, vacant lots and a blacktop school ground in our neighborhood. Then one day, I recall packing up the car and saying goodbye to my cousins who lived on the third floor, and my brother and I went for a very long drive (35 miles) with my parents to our new home in the country. I still remember when we arrived and got out of the car, slightly panic strickened. There was a house directly across the street and that was the only neighbor's house you could see!

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chefmartyrich

Have Knives, Will Travel. This is the basis of my culinary experience. I love to move from place to place and cook interesting foods, with ...

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