Zagat Buzz's Critical Talk with Frank Bruni »

Posted By ZagatBuzz 3 months, 4 weeks ago in News

We recently sat down with Frank Bruni, the up-until-last week restaurant critic for The New York Times. He dished about his blog; his new memoir, Born Round: The Secret History of a Full-Time Eater; and what it was like being the most powerful critical voice in the New York restaurant scene.

Read Full Story at zagat.com »

249 Views Share Story 0 Comments Report

Submitted By:
ZagatBuzz

Initially launched in 1979 as a hobby by Tim and Nina Zagat, Zagat Survey® is now the world's leading provider of consumer survey-based information ...

Who Also Submitted: All »
Other Related Articles: All »

RSS Join the Discussion

+ Add Comment
Comments So Far: 0 (view all)
- Display

Add a Comment

Sign In With Your Propeller Account

Forgot your password?

Please keep your comments relevant to this story.

To create a live link, simply type the URL (including http://) or email address and we will make it a live link for you. You can put up to 3 URLs in your comments. Line breaks and paragraphs are automatically converted — no need to use <p> or <br /> tags.